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Grilled Chicken Leg Quarters
"Leg Quarters are the most succulent cut of chicken and they’re ideal for grilling. These are well seasoned and sauced or not, as you choose. Grilling leg quarters can be done on a gas grill or charcoal grill and they’re inexpensive, quick to cook, and delicious! When there’s time we always recommend brining chicken, but if you’re in a hurry they’ll still be outstanding! When they’re almost done you can baste with a bbq sauce or leave them as is. We recommend this Georgia Mustard BBQ Sauce, but you can even use your favorite bottled sauce. "
Serves4 People
Cooking MethodGrilling
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