Aloo Dam

search

    Aloo Dam

    Ingredients

    • 3 tbsp oil
    • 1 bay leaf
    • 1 onion
    • 1/2 ginger
    • 1/2 garlic
    • 1/2 cumin seeds
    • 1/4 tspturmeric
    • 1 1/2 chili powder
    • 2/3 cup yogurt
    • 1/4 salt
    • 2 coriander powder
    • 1 potatoes
    • 1 tomato
    • 1 capsicum

    Instructions

    1. Heat oil, add bay leaf and onion. Fry for 3-4 minutes.

    2. Add ginger and garlic and fry for another minute. Add mustard and cumin seeds. The potatoes should be sliced, and the tomatoes and capsicum cut up. Add these, mix well, and cook for 4-5 minutes, continuously stirring.

    3. Sprinkle with turmeric, coriander and chili powder. Beat the yogurt and blend into a smooth mixture. Add yogurt and salt. Mix gently, cover and cook for about 10 minutes on low heat.

    Your Recently Viewed Recipes

    Leave a Comment

    Rate

    Cancel Reply to Comment

    Thanks for your comment. Don't forget to share!

    Close

    Report Inappropriate Comment

    Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

    Thank you for taking the time to improve the content on our site.

    Close Window