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Grilled Lamb Loin Chops
"Juicy grilled lamb loin chops will be on the table in under 30 minutes with a simple yet flavorful rub that'll transform them into something drool-worthy every time. These grilled lamb loin chops are coated in plenty of seasonings, garlic, and fresh rosemary then popped on the grill until the tender interior is enveloped in a gorgeous crust. Lamb doesn’t have to be tricky or intimidating to make, these juicy grilled lamb loin chops can be on the table in under 30 minutes with a simple yet flavorful rub that’ll transform them into something drool-worthy every time. Don’t have a grill? "
Serves3
Preparation Time14 min
Cooking Time14 min
Cooking MethodGrilling
Cooking Vessel SizeGrill, Tongs
Ingredients
- 2 pounds Lamb Loin Chops
- 3 tablespoons Olive Oil
- 1 tablespoon Garlic Powder
- 1 tablespoon Onion Powder
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 1 teaspoon Chili Powder
- 1 tablespoon Minced Garlic
- 1 tablespoon Chopped Fresh Rosemary Leaves
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Combine all seasoning ingredients in a small bowl. Stir well.
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Using gloved hands, rub the seasoning mixture all over both sides of the lamb chops.
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Visit https://amandascookin.com/grilled-lamb-loin-chops/ for full printable recipe.
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