Name: Calcutta Sausages
Ingredients: 500g beef sausages; 1 apple, chopped; 1 onion, chopped; 2 tsp butter; 1 Tbs curry powder; 1 tsp sugar; 1 tsp lemon juice; 1 Tbs sultanas; 2 Tbs flour; 1 1/2 cup water with 2 beef; pepper and salt; stock cubes dissolved

Calcutta Sausages

Ingredients

500g beef sausages
1 apple, chopped
1 onion, chopped
2 tsps butter
1 Tbs curry powder
1 tsp sugar
1 tsp lemon juice
1 Tbs sultanas
2 Tbs flour
1 1/2 cup water with 2 beef
pepper and salt
stock cubes dissolved

Instructions

Microwave sausages on a large flat plate, covered with paper toweling on HIGH 6 minutes, turning over halfway. In a casserole dish, melt butter 30 seconds, and add apple, onion and curry powder. Microwave on HIGH 2 minutes, and stir in sugar, lemon juice, water and stock cubes and blend in flour. Microwave, stirring frequently, for 3 1/2 minutes on HIGH and add sultanas and cooked sausages. Microwave on MEDIUM, covered, for 10 minutes. Allow to stand 2 minutes before serving.