Name: Hawaiian Muffins
Ingredients: 1/2 c margarine; 1 c sugar; 2 eggs; 2 c flour; 2 ts baking powder; 1 ts baking soda; 1 1/2 ts salt; 1 cn crushed pineapple, undrained; 1 c mashed bananas; 1/3 c orange juice; 1 c nuts, chopped

Hawaiian Muffins

1 Comment

Ingredients

1/2 c margarine
1 c sugar
2 eggs
2 c flour
2 ts baking powder
1 ts baking soda
1 1/2 ts salt
1 cn crushed pineapple, undrained
1 c mashed bananas
1/3 c orange juice
1 c nuts, chopped

Instructions

Yield: 1 recipe. Cream margarine and sugar until light and fluffy. Add eggs and beat well. Sift together flour, baking powder, baking soda and salt. Stir into creamed mixture and add pineapple, bananas and orange juice. Stir well. Add nuts. Spoon batter into muffin tins lined with paper cups, filling 3/4 full. Bake at 350 degrees F. for 35 to 40 minutes.

Eggs

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lakeside lady

Jun 20, 2010

what size of canned pineapple are you suppose to use? This receipe sounds so good I would love to make this right away. I do have all the ingredients ...help.. I need the ounces of the canned pineapple...