Spicy Penne Pasta with Anchovies, Capers & Black Spanish Olives

"This Spicy Penne Pasta with Anchovies, Capers & Black Spanish Olives is truly a sensational dish, it´s loaded with so many different layers of flavors, easy to make and done in 30 minutes. This pasta is the perfect mid-week dinner or weekend dish when you want big flavors but don´t have a ton of time to cook. I used a Spanish pepper to add heat to the sauce, which are actually very mild compared to other spicy peppers, just use whichever type of pepper that you prefer in this recipe."

Preparation Time10 min

Cooking Time20 min