Name: Bread Pie
Ingredients: 8-10 cups sliced fruit; 10 slices good-quality white sandwich bread, crusts removed; 1 large egg; 1/2 cup (1 stick) unsalted butter, melted; 1 cup granulated sugar; 1 teaspoon pure vanilla extract; Confectioners' sugar

Bread Pie

Ingredients

8-10 cups sliced fruit
10 slices good-quality white sandwich bread, crusts removed
1 large egg
1/2 cup (1 stick) unsalted butter, melted
1 cup granulated sugar
1 teaspoon pure vanilla extract
Confectioners' sugar

Instructions

Yield: 8 to 10 servings. Heat oven to 350 degrees. Spread fruit in a 13- by 9-inch baking dish. Arrange a single layer of bread over fruit. Lightly beat egg in small bowl; mix with butter, granulated sugar and vanilla. Spoon over bread and carefully spread with a rubber spatula. Bake until bread is golden, 45 to 50 minutes. Sift confectioners' sugar over and serve warm.