Name: Best Cool Whip Pudding Pie
Ingredients: 1 graham-cracker crust (enough for 8 servings); 1 (8-ounce) container of Cool Whip; 2 (8-ounce) containers yogurt, any flavor

Best Cool Whip Pudding Pie

10 Comments

You won't find better easy pie recipes and no bake dessert recipes than this amazing treat! Whip up this Best Cool Whip Pudding Pie in simply no time at all! With only three ingredients this pie recipe is also easy to afford.

Notes

Note: This can be made with sugar-free Cool Whip and yogurt.

Cooking MethodNo Bake

Ingredients

1 graham-cracker crust (enough for 8 servings)
1 (8-ounce) container of Cool Whip
2 (8-ounce) containers yogurt, any flavor

Instructions

Mix Cool Whip and yogurt gently, and fold into prepared pie shell.
Freeze for at least 2-3 hours before serving. Serve with more Cool Whip if desired.

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msdeb21

Apr 12, 2017

I can't believe how easy this recipe is! I can't wait to try it in different flavors. I think I'll take Gracie's advice and try orange jello with orange yogurt first. Sounds like a creamsicle to me. Then I think I'll try strawberry after that.

gracie1903 3003518

Jun 22, 2013

I have made this pie for years. It was originally published in favorite brand name recipes cookbook in July of 2006. The most liked is orange jello and orange yogurt.

laceyj1204

Jun 18, 2013

How can this be Best Cool Whip Pudding Pie if there is no pudding in it? Shouldn't the title be Best Cool Whip Yogurt Pie? There really should be more specific submission guidelines. This was quite misleading in it's title.

lermiwahdpoqw 8669 636

Mar 07, 2013

Just made one and its not bad can juice it up with fruit cocktail,blue berries or what ever.

jordysmom95 304522 6

Aug 26, 2012

Once again, the title is misleading...there is NO pudding in this pie! It is definitely NOT the best!

marob532 6085284

Aug 13, 2012

i love to make this type pies up because they are so easy and quick. i just made a fruit cocktail pie using a small pkg of vanille pudding mix, a 15 oz can of fruit cocktail and cool whip. i used about 2 cups cool whip. i covered the pie and place it in the refrigerator overnight so i am ready when hubby says, "what's for dessert?" it was simple and easy i do so love cool whip pies.

rwhines6 8687436

Aug 11, 2012

I have been making a similar pie for years, but I have always used fresh fruit as the flavoring. Strawberries, peaches, bananas, blueberries, raspberries and pineapple they are all great! If you use pineapple use canned or cook the fresh or it will curdle your yogurt. If i use blueberries I like to cook 1/2 in a little sweetner and water, thicken with corn stasrch, let cool then add with the freshberries to the pie mixture. If you substitute sugar free instant pudding for the yogurt you do not have to freeze, only refrigerate.

mamacobber

Jun 18, 2012

This is a great pie. But I add sugar-free jello. There is not enough flavor jut as it is written. You can also add say a sf jello (small), one sf yogurt, and a lite cream cheese. My Hubby will even eat this and he is a bit picky on his pies. No one really knows the pie is "lite" unless you tell them.

darlathrop 1948831

Aug 10, 2012

I agree, Mamacobber. I generally use two containers of yogurt and one small complementary flavored Jello.

dinolucy3 9724770

Aug 26, 2012

I have a recipe that calls for diluting sugar free jello (1 box) in 1/4 cup boiling water. Add 2 containers of the same flavored yogurt ( I typically use orange jello and orange yogurt). Mix well then gold in a tub of cool whip. Mix and spread on a graham cracker crust. I usually combine graham cracker crumbs and vanilla wafer crumbs and it comes out delicious!