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Key Lime Chiffon Pie
Key Lime Chiffon Pie
"The best Key Lime Pie recipe made without sweetened condensed milk for less sugar content. Egg whites make this key lime pie light and airy. Making a lower calorie pie is always a challenge especially a key lime pie. In the first place, a pie needs to be sweet, hence all the sugar and sweetened condensed milk. Second, key lime pie is often topped with whipped cream. As a result, the pie is loaded with saturated fat. With this in mind, I looked to lighten key lime pie."
Serves8 People
Preparation Time20 min
Cooking Time10 min
Ingredients
- Lime Juice
- Lime Zest
- Eggs
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