Sour Cream Rhubarb Pie

"This Sour Cream Rhubarb Pie is an old fashioned rhubarb pie with a creamy filling, a hint of orange, and a unique crunchy sweet topping that pairs perfectly with the tangy rhubarb. If you love rhubarb, you'll love this delicious pie ! Rhubarb Sour Cream pie is popular during rhubarb season, which is generally from April to August. You can use either fresh or frozen rhubarb with this recipe, so it's great any time of year. "

Cooking MethodOven