Name: Pork Chop Rice Bake
Cook time: 1 h
Ingredients: 4 pork chops; 2 1/4 cup chicken broth; 1/2 cup chopped onion; 1 teaspoon salt; 1 dash of pepper; 1 cup rice; 1 large orange, sectioned or 1 (11-ounce) can mandarin oranges, drained

Pork Chop Rice Bake

1 Comment

If you love easy pork chop recipes, or easy casserole recipes for that matter, then this is the recipe for you! It combines the best of both worlds and renders a moist, delicious pork chop casserole that can't be beat!

Cooking Time1 hr

Ingredients

4 pork chops
2 1/4 cups chicken broth
1/2 cup chopped onion
1 teaspoon salt
1 dash of pepper
1 cup rice
1 large orange, sectioned or 1 (11-ounce) can mandarin oranges, drained

Instructions

Preheat oven to 350 degrees F.
Brown chops well.
Remove chops from skillet and pour off fat.
Add broth, onion, salt, and pepper to skillet and heat to boiling.
Stir in rice.
Turn into baking dish.
Top with chops and orange sections and cover.
Bake at 350 degrees F for 1 hour.

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GingerDuk

Jun 22, 2010

This looks like it would be really good. I will be trying it tonight for my husband and I. Hoping it will turn out right and will be something we both will enjoy