Name: Pork Spare Ribs and Honey
Ingredients: 5 pound pork spareribs; 1 tsp each of fresh rosemary and oregano, chopped; 1/2 tsp fresh thyme, chopped; Salt and pepper to taste; 1/2 cup distilled white vinegar; 1/2 cup honey; 1 cup catsup; Pork Spareribs and Honey

Pork Spare Ribs and Honey

Ingredients

5 pounds pork spareribs
1 tsp each of fresh rosemary and oregano, chopped
1/2 tsp fresh thyme, chopped
Salt and pepper to taste
1/2 cup distilled white vinegar
1/2 cup honey
1 cup catsup
Pork Spareribs and Honey

Instructions

Season ribs with rosemary, oregano, thyme, salt, pepper and vinegar. Place on sheet pan and roast at 325 degrees F for about 1-1/2 hours or until meat separates from the bones. Blend honey and catsup, brush on ribs and return to the oven.