Potato, Chorizo and Red Pepper Salad
Ingredients
- 150 grams mayonnaise
- 75 milliliters soured cream
- 1/2 teaspoon chilli sauce
- 500 grams salad potatoes, cooked, cooled, diced
- 110 grams chorizo sausage, chopped
- 1 small red pepper, chopped
- 3 tablespoons fresh chives, snipped
- sprinkle paprika
Instructions
Yield: 4 servings. Mix mayonnaise, soured cream and chilli sauce together. Add to the potatoes, sausage, red pepper and chives. Stir well. Pile into a serving dish and chill until ready to use. Just before serving, garnish with paprika.