Chow

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Chow

Ingredients

  • 1 centiliter garlic; sliced
  • 1 teaspoon fresh gingerroot; grated or ground ginger
  • 1/4 teaspoon caraway; ground
  • 1/2 teaspoon cardamom; ground
  • 1/4 teaspoon mustard seed; ground
  • 1/4 teaspoon avish; ground (not found in America)
  • 1/4 teaspoon coriander; ground
  • 1/2 teaspoon tumeric; ground
  • 1/3 cup water
  • 1/4 teaspoon fresh hot red chili
  • 1/4 teaspoon paprika

Instructions

Process everything together into a smooth mixture that will be as thick as toothpaste. Refrigerate with a jar with a tight cover. Use when needed. Makes 1/2 cup.

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