Homemade Fig Jam Recipe

"This Homemade Fig Jam Recipe {Small Batch} is an amazing way to preserve wonderful figs to use at any time of the year. It is perfect for any charcuterie board as it pairs gorgeously with cheese as it does meats. We love figs in this house, but they don’t last long, so plan on making the jam the day you get them or very soon afterward. Figs are delicious and have a sweet flavor with a bit of acidity. Some varieties are sweeter and juicer than others. Fig jam tastes just like figs but is enhanced more with honey and lemon for more sweetness and acidity."