This recipe was submitted by one of our readers, just like you.
Pickling with Lemon Juice
Pickling with Lemon Juice
"I was gifted a home canning starter kit by Bernardin. I have never pickled before, so I was excited. There was only one problem that is we cannot have vinegar as both my children get a reaction whenever they consume it. So I decided to substitute lemon juice for vinegar, so this is how I ended up pickling with lemon juice. I used Sweet Sliced Dills recipe as the base and then made necessary adjustments. If you have no problem consuming vinegar, I would recommend using the recipe as is on Bernardin website."
