Glazed Ham
Cooking MethodPressure Cooker
Ingredients
- 5-7 lb. butt ham
- 10 whole cloves
- 1 can fruit cocktail
- 2 c. brown sugar
- 1 bottle teriyaki sauce
Instructions
Score ham with knife. Stud with cloves. Pack with brown sugar. Mix together fruit cocktail and teriyaki sauce and pour over ham. Close the lid. Cook for 35 minutes. Remove the lid.
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