Make At Home Bang Bang Shrimp

By: Erica from Favorite Family Recipes

By: Erica from Favorite Family Recipes

Bang Bang Shrimp is an appetizer served at Bonefish Grill, and this restaurant copycat recipe is simply amazing. Make At Home Bang Bang Shrimp is crispy breaded shrimp with a slightly spicy sauce that tastes just like the restaurant version! This easy appetizer recipe can also be served for dinner over rice, and if you're not a fan of shrimp, substitute chicken! Whichever version you choose to make, one thing's for sure, this dish is delicious.

Click here for the appetizer recipe

Serves3

Preparation Time20 min

Cooking Time10 min

Your Recently Viewed Recipes

Rate

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Lynn K

Sep 19, 2017

WHOOO WHEEEEEEE! This Make At Home Bang Bang Shrimp recipe is awesomely delicious!! The only problem that we found is that we did not make enough because we all wanted more, lol! We dialled up some heat on ours with the additional of some chopped fresh chili because we like it like that but you have can have it as hot or mild as you wish.

AuntKarolyn

Sep 14, 2017

You will definitely get a bang out of this Make at Home Bang Bang Shrimp. The shrimp is crispy with just enough spice to deliver great flavor. I like the option to bake it in the oven i made it that way and it was great. I'm looking foward to making this with chicken.

Ruthep

May 30, 2017

I like bang bang shrimp. This is a good copycat. I do think it needs the higher amount of sriracha sauce. It has heat, but when added to the mayo, it loses a lot of potency. This would go well as a meal paired with some broccoli. I like it lighter so fried in less oil than deep frying. Still yummy!

Ruthep

Jan 27, 2017

Shrimp and spicy is good. I don't normally bread and fry my shrimp. But, sometimes you just have to, right? The sauce takes this from just OK fried shrimp to this is so awesome shrimp. The chicken would also taste fabulous too. I'll try that next time.