Peppercorn Dressing

search

Peppercorn Dressing

Ingredients

  • 3/4 cup sour cream
  • 1/4 cup mayonnaise
  • 2 Tbsp lemon juice
  • 3 1/2 to 4 tsp. coarsely cracked pepper
  • 1 teaspoon Worcestershire sauce
  • 1 beef bouillon cube
  • 4 teaspoons warm water
  • pinch of salt
  • milk (optional)

Instructions

Dissolve bouillon cube in warm water. Combine all ingredients (except milk) in medium bowl and whisk to blend. Put in tightly lidded bowl and refrigerate three hours. Should keep for 10 days. If mixture is too thick, add a few drops of milk.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window