Russian Dressing
Ingredients
- 1 c mayonnaise
- 1/4 c catsup
- 1 tb minced parsley
- 1 tb milk
- 1 tb grated onion (optional)
- 1/4 ts dry mustard
- 1/4 ts Worcestershire sauce
- 3 drops hot-pepper sauce
Instructions
Yield: 1 servings. In small bowl, with fork, stir all ingredients until well mixed. Cover and refrigerate. Serve on lettuce wedges, hard-cooked eggs, cold poultry, chilled cooked vegetables, corned beef, in sandwiches.
