Name: Crunchy Pea Salad
Ingredients: 10 ounce fresh or frozen peas; 1/4 cup crisp bacon (crumbled); 1 cup diced celery; 1/2 cup sour cream; 1 cup chopped celery; 1/4 cup diced green onion; 1 cup cashews; 1/2 ts Dijon mustard; 1 clove garlic (minced); 1 cup prepared hidden valley ranch dressing

Crunchy Pea Salad

Ingredients

10 ounces fresh or frozen peas
1/4 cup crisp bacon (crumbled)
1 cup diced celery
1/2 cup sour cream
1 cup chopped celery
1/4 cup diced green onion
1 cup cashews
1/2 ts Dijon mustard
1 clove garlic (minced)
1 cup prepared hidden valley ranch dressing

Instructions

Yield: 4 servings. Rinse peas in hot water (or steam if fresh); drain. Combine vegetables, nuts, and bacon with sour cream. Mix dressing, mustard and garlic together; pour over salad mixture. Toss gently. Chill.