Grilled Steak Fajita Salad

By: Christie Daruwalla from fooddonelight.com

By: Christie Daruwalla from fooddonelight.com

"Enjoy steak fajita in a salad. Grill Steak marinated with dried chiles and tequila to top fresh crisp lettuce along with sautéed peppers and onions. Use guacamole and salsa as your dressing. hus the Certified Angus Beef Flap steak is the perfect way for me to enjoy steak fajita that fit within this eating style. Grilling adds a nice smoky flavor. After all, it is the char on the steak and vegetables that really bring home the flavor of fajita. Scroll down and get the recipe for Grilled Steak Fajita Salad, you will love it."

Click here for the easy recipe

Serves5 People

Preparation Time15 min

Cooking Time15 min

Ingredients

Flap Steak
garlic
cilantro
Peppers

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bambakes7

Apr 27, 2017

My roommate refuses to eat salads as the main dish. He believes that salads are meant for side dishes only. I wonder if he'd change his mind if there were steak on the salad...