Salmon Salad with Grapefruit and Tomatoes

"Let’s cook tasty, nourishing and what is important, healthy a light-salted salmon with grapefruit and cherry tomatoes salad. Thanks to its original taste and appetizing view salad is perfectly suitable for the festive menu or a romantic dinner. Juicy grapefruit with slightly bitter taste fantastically changes salad, emphasizing tenderness of red fish. The recipe is simple and fast, cope even the beginning cook. Ingredients: salmon 200 g; grapefruit 0.5 pcs; cherry tomatoes 3-4 pcs; lemon 0.5 pcs; lettuce leaves 200 g; sesame seeds 1 tsp; sunflower seeds 1 tsp; olive oil 3 tbsp; black pepper - to taste."