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Vegan Salad Spring Rolls
Vegan Salad Spring Rolls
"A fresh and delicious way to eat a rainbow medley of vegetables that is accompanied with a sweet & slightly spicy peanut sauce. Perfect for a quick and easy lunch, dinner, or even as a snack. Set up a veggie buffet with lettuce, red cabbage, red bell peppers, carrots, cilantro, fresh basil, and rice vermicelli noodles and have a spring roll wrapping party with your fam. Feel free to get wild with your spring rolls. Add any veggies you fancy or even some tofu. Want some meat? Add it in! Chicken, shrimp, or steak all work."
Makes8 Spring Rolls
Preparation Time5 min