Basic Red Salsa
Ingredients
- 700 milliliters chopped tomato, fresh or canned
- 5 or 6 chopped green onions
- 150 milliliters can hot green chillies, or fresh
- 25 sprigs cilantro, chopped
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1 teaspoon garlic powder
Instructions
Chop and mix all this together. add enough water till all covered. If you are using canned tomatoes, use the juce form the can also.
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