Name: Mango Salsa Verde
Ingredients: 1 large white onion, quartered; 3 garlic cloves; 3 jalapeno peppers; 6 tomatillos; 2 teaspoon vinegar; 2 teaspoon olive oil; juice of 1 lime; salt; freshly ground black pepper; 4 6-ounce cans salsa verde; 1 large ripe mango, diced

Mango Salsa Verde

Ingredients

1 large white onion, quartered
3 garlic cloves
3 jalapeno peppers
6 tomatillos
2 teaspoons vinegar
2 teaspoons olive oil
juice of 1 lime
salt
freshly ground black pepper
4 6-ounce cans salsa verde
1 large ripe mango, diced

Instructions

In a blender, puree onion, garlic, jalapeno, tomatillo, vinegar, oil, lime juice, salt and pepper. Place salsa verde and mango in a bowl and combine with pureed mixture. Refrigerate overnight.