Fish Stick Sliders

"For this Fish Stick Sliders recipe, I decided to add a fun twist by using cole slaw as a base. However, instead of using white vinegar in the cole slaw recipe like I normally do, I used malt vinegar. Malt vinegar pairs so well with breaded seafood, and this slight flavor twist was a big hit. In fact, we ran out of sliders, and I had to whip up another batch! Robbie happily sat there dipping his fish sticks in mandarin orange juice while the adults in the room enjoyed our Fish Stick Sliders."