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Tuna Melt
Tuna Melt
"With tons of flavorful components like minced shallots, capers, dill, and pickle, this particular tuna melt sandwich is brimming with savory, mouth-watering ingredients in each bite. This easy tuna melt recipe is chock-full of melty cheese and flavorful tuna salad that’s sandwiched between buttery multigrain bread and toasted to a delicious golden brown. A tuna melt is a cross between gooey grilled cheese and tuna salad. These two come together to create a sandwich to please the tuna lovers’ senses! It’s a groundbreaking classic sandwich that proves that in some cases, fish can pair well with cheese. "
Serves2
Preparation Time10 min
Cooking MethodSkillet
Cooking Vessel Sizelarge Skillet, Fish Turner
Ingredients
- 2 slices Multigrain Bread
- Butter or Margarine
- 20 ounces Tuna in Water
- 2 tablespoons Minced Shallots
- 1 1/2 tablespoon Capers
- 1/2 cup Capers
- 1/2 cup Mayonnaise
- 1 teaspoon Dried Dill
- 1 teaspoon Lemon Juice
- 2 tablespoons Chopped Pickles
- 1/2 tablespoon Horseradish Mayo
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Butter one side of each slice of bread.
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Mix together tuna, shallots, capers, mayonnaise, dill, lemon juice, pickles and horseradish mayo.
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Visit https://amandascookin.com/tuna-melt/ for full printable recipe.
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