Black Bean Relish

search

Black Bean Relish

Ingredients

  • 15-ounce can black beans, drained and rinsed
  • 1/4 medium red bell pepper, cut into 1/4-inch dice
  • 1/4 medium red onion, cut into 1/4-inch dice
  • 1 medium jalapeno pepper, seeded and cut into fine dice
  • 3/4 cup loose-packed cilantro leaves, coarsely chopped
  • 1 cup frozen corn kernels, defrosted
  • 1/2 teaspoon ground cumin teaspoon cayenne pepper
  • 1/4 teaspoon chili powder
  • 1/4 cup Key lime juice
  • Salt and fresh-ground black pepper, to taste

Instructions

Mix all the ingredients together in a large nonreactive bowl. Can be made several hours ahead and refrigerated. Stir occasionally and remove from the refrigerator about 30 minutes before serving. Makes about 3 1/4 cups.

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window