Falafel Sauce
Ingredients
- 16 ounces yogurt
- 1 medium onion diced finely
- 1 medium cucumber finely grated
- minced garlic to taste (optional)
Instructions
Put yogurt into several layers of cheesecloth in a colander and let drain overnight to thicken. Mix yogurt, onion, cucumber and if desired, garlic. Let sit several hours and serve with falafels or as a bread or cracker dip.
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