Sherry Foam Sauce

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Sherry Foam Sauce

Ingredients

  • 1 egg white
  • 1/2 cup powdered sugar
  • 1/4 teaspoon cinnamon
  • 1 egg yolk
  • 1/2 cup heavy cream, whipped
  • 1 Tbsp. Sherry wine

Instructions

Beat egg white stiff. Beat in sugar, cinnamon and egg yolk. Fold in whipped cream and sherry. Serve over gingerbread.

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