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Southern White Gravy
Southern White Gravy
"A classic southern white gravy is a staple in most southerner's lives. It can be served with breakfast, over some delicious hot homemade biscuits, or it can be served over fried pork chops. It's versatile and can be found on almost every restaurant menu in the south. Super simple to make too, with just a few ingredients that you should have in your kitchen already, this makes it easy for anybody to make and enjoy a taste of the south."
Makes3 Cups
Preparation Time5 min
Cooking Time10 min
Ingredients
- 2 tablespoons Bacon Grease
- 1 cup All Purpose Flour
- 1 teaspoon Garlic, minced
- 3 cups Whole Milk
- 1 teaspoon Freshly ground black pepper
- 1 teaspoon Kosher Salt
