Baked Dill Fries

"These healthy, homemade Dill Fries are delicious, guilt-free potato wedges tossed with olive oil and dill weed and baked until crispy on the outside but tender on the inside. They are so easy to make and much better for you than French fries cooked in tons of oil! French fries are one of my favorite foods to begin with, but when they are all fixed up with herbs and other yummy flavors, the delicious factor goes through the roof! These homemade dill fries will rival any gourmet french fries you can order at a restaurant, and you can make them in your own kitchen. Your family will gobble these up and never miss all the extra calories. Serve alongside just about any entrée for a nutritious, hearty, and filling meal! "

Preparation Time10 min

Cooking Time40 min

Cooking MethodOven