The Ultimate Spanish Potatoes | Patatas A La Importancia Con Manchego

"These Spanish patatas a la importancia con queso Manchego are the ultimate Spanish potatoes. We’re talking a ton of great flavors, simple ingredients, and easy to make. Serve them as a tapas appetizer or even as a side dish. Next to some grilled fish and a crunchy baguette. To make this recipe, I used yukon gold potatoes. But you can use any type of potatoes you like. I did leave the skins on the potatoes, as this is how the dish is traditionally made. If you prefer, you can peel the potatoes."

Preparation Time10 min

Cooking Time50 min