Chinese Pecans

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Chinese Pecans

Ingredients

  • 1 cup pecans
  • 1 TBSP butter
  • 1 TBSP soy Sauce
  • pepper
  • salt (optional)

Instructions

Toss pecans with melted butter, soy sauce and pepper. Bake on a cookie sheet 30 minutes at 300 F. Sprinkle with salt, if desired.

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