Chinese Pecans

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    Chinese Pecans

    Ingredients

    • 1 cup pecans
    • 1 TBSP butter
    • 1 TBSP soy Sauce
    • pepper
    • salt (optional)

    Instructions

    Toss pecans with melted butter, soy sauce and pepper. Bake on a cookie sheet 30 minutes at 300 F. Sprinkle with salt, if desired.

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