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Raspberry Bone Broth Collagen Gummies
Raspberry Bone Broth Collagen Gummies
"Step aside kids, these sweet and sour gummies are your parents’ little treat. Powered by collagen-boosting Kettle and Fire bone broth and sweetened with only natural sugars, these little gummies are a cinch to make pack a nutritious punch with each bite. (Of course, the kiddos can enjoy these, too!) Chewy, tangy and perfect for a post-meal treat or afternoon pick-me-up, these guilt-free gummies also happen to serve as the perfect supplement for combating natural collagen loss — a process that happens as we enter into our late 20s when our bodies stop producing collagen on their own."
NotesStore the gummies in an airtight container such as a mason jar or tupperware. Keep refrigerated up to 2 weeks.
Makes24 Gummies
Preparation Time10 min
Cooking Time20 min
Ingredients
- 2 cups Kettle & Fire Chicken Bone Broth
- 3 tablespoons gelatin powder
- 2 tablespoons honey
- 1 cup frozen raspberries
- 1 cup lemon juice
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In a small pot, stir Kettle and Fire chicken bone broth with gelatin powder over low heat.
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Once gelatin has melted and has a smooth consistency, add honey to the pot.
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In a blender, add frozen raspberries and lemon juice. Blend on high until fully combined. It should have a smoothie-like texture.
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Add raspberry and lemon mixture to the pot with bone broth and mix well over low heat.
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Remove pot from the stove and pour the mixture into small silicone molds. Pro tip: use a turkey baster to leave less of a mess.
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Move silicone molds to the refrigerator and let sit for 20 minutes, or until firm. Remove the gummies from the silicone molds and enjoy.
