Miso Udon Noodle Soup with Shiitake Mushrooms

"Vegan Japanese-style miso udon noodle soup with shiitake mushrooms, a super healthy and delicious soup that is ready in well under 15 minutes. Light, flavourful and so easy to make, this recipe is fantastic at times when you are under pressure to cook something quickly, without compromising on taste. The whole family will appreciate it. You can add any other vegetables or tofu, if you want to keep it vegan friendly, otherwise meat can also be added."

Preparation Time5 min

Cooking Time10 min