Possibly The Best Stew I´ve Ever Made | Spanish Red Bean & Sausage Stew

"This Spanish Red Bean and Sausage Stew, known as Potaje de Alubias Rojas con Salchichas, is possibly the BEST bean stew I have ever made. Truly packed with so many amazing flavors, easy to make and done in a little over 30 minutes. To make this stew, I used beyond sausage, but you can use any type of sausage you like. Just cook it in the exact same way as stated in the recipe card below. However, make sure the sausage you use is firm, that way when you cook it, it stays firm and won´t fall apart."

Preparation Time10 min

Cooking Time25 min