Vegan Rice Mushroom Soup Recipe

"You can make this vegan rice mushroom soup in an Instant Pot or the classic way, on the stovetop. Either way, this recipe is super easy, hearty and so delicious. This rice and mushroom soup recipe is healthy and perfect with many diets. Why? Because it’s full of veggies and more specifically, with mushrooms. These are an important ingredient in any healthy diet, not just vegan because they are packed with proteins, vitamin B and Selenium. Moreover, they are low in calories and a great source of fiber. Just check out their nutritional value. They bring so many important nutrients to this vegan rice mushroom soup like potassium, copper and if exposed to the sun, vitamin D. And even though mushrooms are usually white, they contain at least as many antioxidants as the colorful fruits and veggies. So here’s my advice… Make this vegan rice mushroom soup with as many mushrooms as you can."

Preparation Time10 min

Cooking Time30 min