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Slow Cooker Boneless Turkey Breast (with Cranberry Sauce!)
"Slow cooker boneless turkey breast with cranberry sauce is one of my favorite ways to serve turkey for a smaller Thanksgiving. Not only does it make just the right amount of turkey with less work than a full bird, is moist and juicy, and it also frees up room on the stove for making all the yummy side dishes. Why We Love Slow Cooker Boneless Turkey Breast With Cranberry Sauce Great For A Small Crowd – We are a family of three that has moved a lot, and some years we have had Thanksgiving with just a few people around our table. Cooking a turkey breast in the slow cooker not only keeps everything juicy, it’s also usually just the right size for a smaller Thanksgiving. Cranberry Sauce Boosts The Flavor – Having the cranberry sauce in the slow cooker gives the turkey itself a lot of flavor, and you can serve the cranberry sauce from the slow cooker right on the table warm. Free Up Stove For Other Dishes – I really enjoy cooking a turkey breast or turkey roast in the slow cooker as it gives me more room in both the oven and on the stovetop to work on other Thanksgiving recipes to serve as sides and desserts! "
Makes6 Servings
Preparation Time15 min
Cooking Time3 hr
Cooking MethodSlow Cooker
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