3-ingredient Parmesan Roasted Yellow Squash

"This crispy roasted yellow squash with Parmesan and fresh herbs requires just 3 ingredients and 10 minutes of prep. Serve the summer squash alongside just about any of your favorite entrees -- from bbq chicken to grilled steaks, pasta to fried fish. The simple, flavorful recipe works equally well with zucchini, too! There always seems to be a bumper crop of fresh zucchini and yellow squash during the months of July and August in Central Virginia. We throw the mild veggies into chocolate cake and quick bread, turn it into fries, and use it to make casseroles. When my neighbor, Mrs. Peachey, gave me a bag of her homegrown yellow squash a couple of weeks ago and told me about her recipe for roasted yellow squash, I was instantly intrigued. We love new ways to turn fresh vegetables into tasty sides, and this simple dish does not disappoint! "

Preparation Time10 min

Cooking Time15 min

Cooking MethodOven