Name: Creamed Corn
Ingredients: 2 pkgs (20 oz) frozen kernel corn; 8 ounce (1/2 pt) heavy cream; 8 ounce (1/2 pt) milk; 1 tsp salt; 1/4 tsp MSG, optional; 6 tsp sugar; pinch white or cayenne pepper; 2 Tbsp melted butter; 2 Tbsp flour

Creamed Corn

Ingredients

2 pkgs (20 oz) frozen kernel corn
8 ounces (1/2 pt) heavy cream
8 ounces (1/2 pt) milk
1 tsp salt
1/4 tsp MSG, optional
6 tsps sugar
pinch white or cayenne pepper
2 Tbsp melted butter
2 Tbsp flour

Instructions

Combine all ingredients except last two in a pot and bring to a boil. Simmer 5 minutes. Blend butter with flour, add to corn, mix well and remove from heat. Put finished corn in heat proof casserole, sprinkle with Parmesan cheese and place under a broiler until evenly browned. Serves 8