French Fried Onion Rings
Ingredients
- 1 large spanish onion, peeled, sliced 1/4" thick
- Vegetable oil for deep fat frying
- 2/3 cup flour
- 3/4 teaspoon salt
- 1/4 teaspoon baking powder
- 2/3 cup milk
Instructions
Heat fat to 375 degrees. Separate onion slices into rings. Mix batter. Dip onion rings 4 or 5 at a time into batter draining off excess. Then drop into hot fat. Fry 1 minute until brown. Remove to paper towel lined baking sheet and set in 250 degree oven while you fry the rest.
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