Name: Oven Fried Sweet Potatoes
Cook time: 17 min
Ingredients: 5 pound sweet potatoes (12 to 15 potatoes); 2 tablespoon chopped fresh marjoram or thyme; 1 1/2 teaspoon salt; 1 1/2 teaspoon freshly ground pepper

Oven Fried Sweet Potatoes

When you are craving french fries but want something healthier, slice up some sweet potatoes and bake in the oven. Fresh herbs add wonderful flavor.

Notes

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Cooking Time17 min

Ingredients

5 pounds sweet potatoes (12 to 15 potatoes)
2 tablespoons chopped fresh marjoram or thyme
1 1/2 teaspoon salt
1 1/2 teaspoon freshly ground pepper

Instructions

Preheat oven to 475 degrees F.
Peel the potatoes and cut them in half across the middle, then cut the halves lengthwise into 1/4-inch- thick slices.
Put the slices into a bowl and spray well with nonstick cooking spray. Add the marjoram or thyme, salt and pepper. Toss several times to coat the slices with Pam and seasonings.
Spread the slices evenly in a single layer on baking sheets.
Bake for 8 to 10 minutes, then turn the slices and bake until slightly crisped and tender, 5 to 7 minutes longer.