Prosciutto Wrapped Asparagus with Feta

By: Gayle B from pumpkinnspice.com

By: Gayle B from pumpkinnspice.com

"Fresh asparagus is wrapped in thin slices of prosciutto, roasted to perfection and then topped with crumbed feta cheese. Salty, crispy and packed with flavor, this Prosciutto Wrapped Asparagus with Feta makes an easy and delicious side dish! And like most of my recipes, this Prosciutto Wrapped Asparagus with Feta takes about 5 minutes of prep time and about 10 minutes to roast in the oven. What could be easier than that? So, if you’re on the hunt for a tasty new side dish, or even an easy appetizer, then you’ve come to the right place. This Prosciutto Wrapped Asparagus is savory, crispy and oh-so good!"

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Serves8 People

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Gck24 7816915

Jan 17, 2017

I make roasted asparagus as an appetizer or vegetable side dish fairly often (when it's in season!) but I've always used parmesan cheese, and have never thought of using feta! I don't always wrap the asparagus in prosciutto as I find that makes it fairly salty, but the feta with a sprinkle of oregano and maybe a few black olives would give this a Mediterranean twist! I find it's important to use thin asparagus so they cook evenly. Yum!