Sautéed Zucchini

"Quick and easy Sautéed Zucchini and Onions with garlic, butter and fresh herbs is the perfect summer side dish! Add Parmesan cheese on top for an extra layer of flavor. Best of all, the healthy and delicious vegetables pair nicely with just about any entrée — from grilled steak to fish, pasta to chicken! There always seems to be a bumper crop of fresh zucchini during the months of July and August in Central Virginia! We throw the mild green veggie into chocolate cake and quick bread, turn it into fries, and use it to make casseroles. For years, though, this Sauteed Zucchini has been one of my favorite go-to recipes. It's quick, easy and appealing to little appetites -- making it an ideal side dish for family dinners! "

Preparation Time10 min

Cooking Time15 min

Cooking MethodSkillet