Broiled Zucchini Parmesan
Ingredients
- 1 teaspoon olive oil
- 1/4 cup minced onion
- 1 clove garlic, minced
- 1 cup grated or thinly sliced zucchini
- 1/4 teaspoon dried basil
- 1/4 teaspoon dried oregano
- 3-4 tomato slices
- 2 slices multigrain bread
- 1 tablespoon grated Parmesan cheese
- pepper
Instructions
Heat the oil in a nonstick skillet over medium heat. Saute the onion and garlic until the onion is soft, about 3 minutes. Add the zucchini, basil, and oregano and continue cooking until it softens, about 3 minutes. Layer half of the vegetables and tomato slices on each slice of bread. Lightly sprinkle with Parmesan cheese. Broil for 1 minute or until the cheese melts. Pepper to taste.
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