10 Minute Tuna Empanadas | The Easiest Empanada Recipe Ever

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10 Minute Tuna Empanadas | The Easiest Empanada Recipe Ever

10 Minute Tuna Empanadas | The Easiest Empanada Recipe Ever
10 Minute Tuna Empanadas The Easiest Empanada Recipe Ever

"These 10 Minute Tuna Empanadas are what delicious and simple food is all about. We´re talking a ton of great flavors, easy to make and once again, done in just 10 minutes. Serve these empanadas as a snack, tapas appetizer or even as a main course. The secret to this recipe is using sandwich bread instead of making homemade dough. Like you would in the original Spanish Tuna Empanada recipe. I used regular white sandwich bread, but you can use any type of bread you like."

More Ideas for Your Best Party Menu

When it comes to planning for a party, we always want to make sure our guests leave happy and satisfied. In addition to serving up those delicious 10 Minute Tuna Empanadas, we've got a few more crowd-pleasing snack ideas to add to your menu.

One option is to whip up a batch of homemade guacamole served with crunchy tortilla chips. The creamy avocado mixed with zesty lime juice and fresh cilantro is always a hit with guests. Another great addition to your spread is a platter of stuffed jalapenos wrapped in crispy bacon. The spicy kick of the jalapenos combined with the savory bacon is sure to be a party favorite.

For those looking for something a bit lighter, consider putting together a colorful fruit skewer display. Guests can easily grab a skewer filled with juicy strawberries, pineapple chunks, and melon slices for a refreshing bite between the heartier snacks.

And, of course, you can never go wrong with a classic cheese and charcuterie board. Select a variety of cheeses, cured meats, nuts, and fruits to create a beautiful and tasty spread that will keep guests coming back for more.

By incorporating these additional appetizer options alongside your 10 Minute Tuna Empanadas, you'll have a well-rounded menu that is sure to please everyone at your party.

Makes8

Preparation Time10 min

Cooking Time5 min

This recipe was submitted by one of our readers, just like you.

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