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Bacon Cheeseburger Meatballs
Bacon Cheeseburger Meatballs
"These bacon cheeseburger meatballs are our favorite party appetizer for football games, tailgating, backyard parties and cookouts! Bacon cheeseburger meatballs are made with ground beef topped with cherry tomatoes, cheese, lettuce, and bacon. These bite-sized burgers make an awesome tailgating and backyard party appetizer this Summer! What we love most about these meatballs is that you can serve them with so many dip options! They really do make the perfect party appetizer, and they’re cute too. "
Serves12
Preparation Time40 min
Cooking Time15 min
Cooking MethodOven
Cooking Vessel SizeInsulated Baking Sheets, Mixing Bowls, Cookie Scoop, Tongs
Ingredients
- 2 pounds Ground Beef
- 5 Strip Bacon
- 1 teaspoon Salt
- 1 tablespoon Black Pepper
- 1 teaspoon Onion Powder
- 1 teaspoon Garlic Powder
- 12 Cheery Tomatoes
- 4 Slice American Cheese
- 3 Leaves lettuce
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Preheat oven to 350F.
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In a large bowl combine ground beef and seasonings. Use a 1-2 Tablespoon cookie scoop to make your meatballs. You should end up with about 24 meatballs. Line them in rows of 6 on a baking sheet. You can line the baking sheet with tinfoil to catch drippings for easy cleanup. Bake for 15 minutes.
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Visit https://amandascookin.com/bacon-cheeseburger-meatballs/ for full printable recipe.
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