Cheddar Bacon Ranch Pinwheels

By: Sabrina Snyder from dinnerthendessert.com

By: Sabrina Snyder from dinnerthendessert.com

"Cheddar Bacon Ranch Pinwheels made in just 15 minutes with chicken, ranch seasoning, cream cheese and tortillas make the perfect lunch or afterschool snack.Cheddar Bacon Ranch Pinwheels have been a lunch favorite for us pretty much all year. We used to make the slow cooker version of this recipe in sandwich form (coming soon), but recently we’ve been using chicken we grilled to make these a good cold snack option.As a second option my husband has also been popping these into muffin tins with a quick spray of canola oil and baking them for 10 minutes on 400 degrees for crispy, melty Cheddar Bacon Ranch Pinwheels of your dreams. With the canola oil and the oil from the cheese and bacon cooking together the tortillas get the most delicious version of crispy you could think of."

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Edmund K

Sep 23, 2017

This is quick and delicious. I like pinwheels anyway, and I always enjoy coming across variations using some of my favorite ingredients, like cheddar and bacon. In the post, she mentions some really interesting versions of this recipe that caught my eye. I'd like to give the BLT and the Buffalo Chicken variations a try for sure, and the Italian hoagie looks really interesting as well. Thanks for posting this!